Sale!
覆盆莓薄荷｜Kai 有機康普茶
NT$780 – NT$1,500
❍ 臺灣紅烏龍基底 x 覆盆莓 x 薄荷葉
❍ 嚴選在地有機農作與進口食材
❍ 歷經 21-30 天純天然發酵
❍ 使用多重過濾的 RO 純水
❍ 富含維他命 C 與豐富營養價值
❍ 夏日必備的酸甜沁涼
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